So, after the Daniel Le Brun with the mince pies, and the Johanner Reisling with the antipasto, and the Murdoch James Pinot Gris with the blue cheese, pear and walnut tarts, and the gorgeous Trinity Hill 2002 Pinot Noir (which I bought in 2003, I actually saved a bottle for that long!) with the duck, and the Saints Noble Semilleon with the cheese and the stunning dessert Cabernet from Askene with the chocolate and leibkuchen, there was this:
Hehe! Hope yours was as amusing as mine.
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